Eastern Shore

The Mason Dixon Master Chef Tournament kicked off its third year with a Breakfast Meet & Greet and Food Show yesterday. In attendance were over 20 chefs vying for the opportunity to compete in this summer’s tournament begin held at the Mari Luna Bistro in the heart of Baltimore’s cultural district.

May 2 is the date! See a preview of local Baltimore Chef Team of Debi-Bell and Michael Matassa putting their lives on the line to feed the very best food in a warm, cozy and phenomenal space in Baltimore, MD USA. http://www.rl.tv/shows/second-act/

Here is the backgrounder from our past article:

Congratulations to EDDIES of Roland Park on the 20th Anniversary of its Charles Street Store. I remember taking my grandmother, of blessed memory, on a 'field trip' to the new,Gucci-esque supermarket when it first opened. My dear grandmother had always lived in the city and shopped with an active 'account'. She introduced me to the Eddie's specialty market as a young child.