Join Laurie Forster The Wine Coach & Crush University 3-part "Crash Course" series to learn the practical essentials of wine

Crush University

3 part “Crash Course” series

Crush Wine House
114 West Street, Annapolis, MD

Join Crush Wine House and Laurie Forster, The Wine Coach®, for the kickoff of Crush University in Annapolis, MD. To begin, there will be a 3 part “Crash Course” series where Laurie will arm attendees with the practical essentials of wine. Then, each month a new class will be conducted with different themes. For instance, one class might focus on a particular region like Italian Whites or Spanish Reds, as well as more in depth classes in special wines like Champagne or Dessert Wine.

At Crush University you’ll learn, laugh and walk away with a whole new perspective on wine! Don’t miss out on this amazing opportunity to expand your knowledge of wine and be one of the first graduates of Crush U.

Tickets for each class are $35 per person, which includes a tasting of six different wines, light fare and, of course, expert wine instruction from your coach Laurie Forster. There is am AMAZING offer on the purchase of all 3 classes!(Scroll down for this special offer!)

Class #1
Don’t Drink….Learn to Taste
June 8, 2010
6:30 – 8pm

In this 1st class, you’ll learn how to evaluate and describe wine like a wine professional, while tasting the big 6 grape varieties – Riesling, Sauvignon Blanc, Chardonnay, Pinot Noir, Merlot and Cabernet Sauvignon. With a number of interactive exercises, you’ll find out how to master the keys to tasting like a pro. You’ll also learn the traditional qualities and personalities of each of these 6 grapes and be able to talk about them like a true cork dork!

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Class #2
The 3 S’s: Serving, Storage & Shopping

June 29, 2010
6:30 – 8pm

The 2nd class, will focus on proper serving & storage of wine. Learn the importance of the right glassware, how to store your wine, what temperature to serve each wine at, and why you might decant a wine. We will taste 6 different varieties that might be hard to pronounce but are easy to love! You’ll also learn Laurie’s secrets to finding wine bargains where you shop and tips on outsmarting any restaurant wine list.

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Class #3
Weird Science: Food & Wine Reactions

July 13, 2010
6:30 – 8pm

In the 3rd class, Laurie Forster, The Wine Coach, will help attendees discover how wine reacts with common food components like salt, acids and fats. Attendees will interactively taste their way to understanding how to describe wines and, also, create great food and wine pairings every time! Six different styles of wine will be sampled with various foods.

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The Package Deal–The BEST Bargain!!
Get all 3 classes

PLUS

A signed copy of Laurie’s award winning book The
Sipping Point (valued at $16.95)

AND

A copy of Laurie’s Weird Science: Food & Wine
Reactions DVD (valued at $29.99)

AND

A $10 Crush wine card for the wine tasting machine at Crush

All this for only $95 – that’s a savings of $10 on the classes PLUS you get the free gifts worth over $56!

Register Here for the 3 Class Package

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Class sizes are limited so register as early as possible.
Advance purchase is required.

Questions?

Call 410-820-4212 410-820-4212 or laurie@thewinecoach.com