Class

The Salsa Lounge - Baltimore's Premier Saturday Salsa Venue - dance lessons, music and dancing
Mari Luna Bistro
1225 Cathedral Street
Baltimore, MD 21201
Repeats every week every Saturday until Tue May 08 2012.
Saturday, August 20, 2011 - 4:00pm

Types: , , , , , , , , , , ,
Price Ranges: $10
website

Baltimore Salsa got a welcome home at the Luna Lounge, a trendy night club brought to you by the Luna family and located on the lower level of the brand new restaurant Mari Luna Bistro. Just across from the Meyerhoff, this Mt. Vernon addition will quickly become known for the best food and salsa music experience in Maryland.

The Salsa Lounge - Baltimore's Premier Saturday Salsa Venue - dance lessons, music and dancing
Mari Luna Bistro
1225 Cathedral Street
Baltimore, MD 21201
Repeats every week every Saturday until Tue May 08 2012.
Saturday, August 13, 2011 - 4:00pm

Types: , , , , , , , , , , ,
Price Ranges: $10
website

Baltimore Salsa got a welcome home at the Luna Lounge, a trendy night club brought to you by the Luna family and located on the lower level of the brand new restaurant Mari Luna Bistro. Just across from the Meyerhoff, this Mt. Vernon addition will quickly become known for the best food and salsa music experience in Maryland.

ServSafe® Food Service Manager Certification
Phillips Foods, Inc.
1215 E. Fort Avenue
Room 2011
Catonsville, MD 21228
Repeats every day until Thu Dec 08 2011.
Wednesday, December 7, 2011 - 2:30am

Types:
Price Ranges: $160-200, $20 Coupon Code: Manager
Phone: (443) 838-7561
website

What makes Bilingual Hospitality your best choice for ServSafe® food safety manager training and certification?
Our NRAEF and ServSafe® certified instructors are trained to provide food safety training in an informative yet entertaining way.
We use proven techniques to produce passing results.
98% of students taking the English written ServSafe® test pass the first time.
We believe that food safety training for food handlers and restaurant managers does not end in the classroom.
Students will receive:
ServSafe® Essentials Textbook

ServSafe® Food Service Manager Certification
Cafe on the Grove
6 Hickory Street (55 Wade Avenue)
Located on Spring Grove Campus
Catonsville, MD 21228
Repeats every day until Tue Nov 15 2011.
Monday, November 14, 2011 - 3:00am

Types:
Price Ranges: $160-200, $20 Coupon Code: Manager
Phone: (443) 838-7561
website

What makes Bilingual Hospitality your best choice for ServSafe® food safety manager training and certification?
Our NRAEF and ServSafe® certified instructors are trained to provide food safety training in an informative yet entertaining way.
We use proven techniques to produce passing results.
98% of students taking the English written ServSafe® test pass the first time.
We believe that food safety training for food handlers and restaurant managers does not end in the classroom.
Students will receive:
ServSafe® Essentials Textbook

ServSafe® Food Service Manager Re-Certification
Phillips Foods, Inc.
1215 E. Fort Avenue
Room 2011
Catonsville, MD 21228
Monday, November 7, 2011 - 2:30am

Types:
Price Ranges: $130-$150, $20 Coupon Code: Manager
Phone: (443) 838-7561
website

What makes Bilingual Hospitality your best choice for ServSafe® food safety manager training and certification?
Our NRAEF and ServSafe® certified instructors are trained to provide food safety training in an informative yet entertaining way.
We use proven techniques to produce passing results.
98% of students taking the English written ServSafe® test pass the first time.
We believe that food safety training for food handlers and restaurant managers does not end in the classroom.
Students will receive:
ServSafe® Essentials Textbook

ServSafe® Food Service Manager Re-Certification
Phillips Foods, Inc.
1215 E. Fort Avenue
Room 2011
Catonsville, MD 21228
Monday, October 24, 2011 - 4:30am

Types:
Price Ranges: $130-$150, $20 Coupon Code: Manager
Phone: (443) 838-7561
website

What makes Bilingual Hospitality your best choice for ServSafe® food safety manager training and certification?
Our NRAEF and ServSafe® certified instructors are trained to provide food safety training in an informative yet entertaining way.
We use proven techniques to produce passing results.
98% of students taking the English written ServSafe® test pass the first time.
We believe that food safety training for food handlers and restaurant managers does not end in the classroom.
Students will receive:
ServSafe® Essentials Textbook

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