Class

ServSafe® Food Service Manager Re-Certification
Cafe on the Grove
6 Hickory Street (55 Wade Avenue)
Located on Spring Grove Campus
Catonsville, MD 21228
Monday, October 17, 2011 - 4:30am

Types:
Price Ranges: $130-$150, $20 Coupon Code: Manager
Phone: (443) 838-7561
website

What makes Bilingual Hospitality your best choice for ServSafe® food safety manager training and certification?
Our NRAEF and ServSafe® certified instructors are trained to provide food safety training in an informative yet entertaining way.
We use proven techniques to produce passing results.
98% of students taking the English written ServSafe® test pass the first time.
We believe that food safety training for food handlers and restaurant managers does not end in the classroom.
Students will receive:
ServSafe® Essentials Textbook

ServSafe® Food Service Manager Certification
Phillips Foods, Inc.
1215 E. Fort Avenue
Room 2011
Baltimore, MD 21230
Repeats every day until Thu Oct 13 2011.
Wednesday, October 12, 2011 - 4:30am

Types:
Price Ranges: $160-200, $20 Coupon Code: Manager
Phone: (443) 838-7561
website

What makes Bilingual Hospitality your best choice for ServSafe® food safety manager training and certification?
Our NRAEF and ServSafe® certified instructors are trained to provide food safety training in an informative yet entertaining way.
We use proven techniques to produce passing results.
98% of students taking the English written ServSafe® test pass the first time.
We believe that food safety training for food handlers and restaurant managers does not end in the classroom.
Students will receive:
ServSafe® Essentials Textbook

ServSafe® Food Service Manager Certification
Cafe on the Grove
6 Hickory Street (55 Wade Avenue)
Located on Spring Grove Campus
Catonsville, MD 21228
Repeats every day until Tue Oct 04 2011.
Monday, October 3, 2011 - 5:00am

Types:
Price Ranges: $160-200, $20 Coupon Code: Manager
Phone: (443) 838-7561
website

What makes Bilingual Hospitality your best choice for ServSafe® food safety manager training and certification?
Our NRAEF and ServSafe® certified instructors are trained to provide food safety training in an informative yet entertaining way.
We use proven techniques to produce passing results.
98% of students taking the English written ServSafe® test pass the first time.
We believe that food safety training for food handlers and restaurant managers does not end in the classroom.
Students will receive:
ServSafe® Essentials Textbook

ServSafe® Food Service Manager Re-Certification
Comfort Inn Hunt Valley
11200 York Road
Room 2011
Hunt Valley, MD 21030
Tuesday, September 27, 2011 - 5:00am

Types:
Price Ranges: $130-$150, $20 Coupon Code: Manager
Phone: (443) 838-7561
website

What makes Bilingual Hospitality your best choice for ServSafe® food safety manager training and certification?
Our NRAEF and ServSafe® certified instructors are trained to provide food safety training in an informative yet entertaining way.
We use proven techniques to produce passing results.
98% of students taking the English written ServSafe® test pass the first time.
We believe that food safety training for food handlers and restaurant managers does not end in the classroom.
Students will receive:
ServSafe® Essentials Textbook

ServSafe® Food Service Manager Certification
Cafe on the Grove
6 Hickory Street (55 Wade Avenue)
Located on Spring Grove Campus
Catonsville, MD 21228
Repeats every day until Tue Sep 27 2011.
Monday, September 26, 2011 - 5:00am

Types:
Price Ranges: $160-200, $20 Coupon Code: Manager
Phone: (443) 838-7561
website

What makes Bilingual Hospitality your best choice for ServSafe® food safety manager training and certification?
Our NRAEF and ServSafe® certified instructors are trained to provide food safety training in an informative yet entertaining way.
We use proven techniques to produce passing results.
98% of students taking the English written ServSafe® test pass the first time.
We believe that food safety training for food handlers and restaurant managers does not end in the classroom.
Students will receive:
ServSafe® Essentials Textbook

ServSafe® Food Service Manager Certification
Phillips Foods, Inc.
1215 E. Fort Avenue
Room 2011
Baltimore, MD 21230
Repeats every day until Tue Sep 20 2011.
Tuesday, September 20, 2011 - 4:30am

Types:
Price Ranges: $160-200, $20 Coupon Code: Manager
Phone: (443) 838-7561
website

What makes Bilingual Hospitality your best choice for ServSafe® food safety manager training and certification?
Our NRAEF and ServSafe® certified instructors are trained to provide food safety training in an informative yet entertaining way.
We use proven techniques to produce passing results.
98% of students taking the English written ServSafe® test pass the first time.
We believe that food safety training for food handlers and restaurant managers does not end in the classroom.
Students will receive:
ServSafe® Essentials Textbook

Pages

Subscribe to RSS - Class