Class

ServSafe® Food Service Manager Certification
Phillips Foods, Inc.
1215 E. Fort Avenue
Room 2011
Baltimore, MD 21230
Repeats every day until Tue Sep 20 2011.
Monday, September 19, 2011 - 4:30am

Types:
Price Ranges: $160-200, $20 Coupon Code: Manager
Phone: (443) 838-7561
website

What makes Bilingual Hospitality your best choice for ServSafe® food safety manager training and certification?
Our NRAEF and ServSafe® certified instructors are trained to provide food safety training in an informative yet entertaining way.
We use proven techniques to produce passing results.
98% of students taking the English written ServSafe® test pass the first time.
We believe that food safety training for food handlers and restaurant managers does not end in the classroom.
Students will receive:
ServSafe® Essentials Textbook

ServSafe® Food Service Manager Certification
Coastal Sunbelt Produce
8704 Bollman Place
Savage, MD 20763
Repeats every day until Wed Sep 14 2011.
Wednesday, September 14, 2011 - 4:30am

Types:
Price Ranges: $160-200, $20 Coupon Code: Manager
Phone: (443) 838-7561
website

What makes Bilingual Hospitality your best choice for ServSafe® food safety manager training and certification?
Our NRAEF and ServSafe® certified instructors are trained to provide food safety training in an informative yet entertaining way.
We use proven techniques to produce passing results.
98% of students taking the English written ServSafe® test pass the first time.
We believe that food safety training for food handlers and restaurant managers does not end in the classroom.
Students will receive:
ServSafe® Essentials Textbook

ServSafe® Food Service Manager Certification
Coastal Sunbelt Produce
8704 Bollman Place
Savage, MD 20763
Repeats every day until Wed Sep 14 2011.
Tuesday, September 13, 2011 - 4:30am

Types:
Price Ranges: $160-200, $20 Coupon Code: Manager
Phone: (443) 838-7561
website

What makes Bilingual Hospitality your best choice for ServSafe® food safety manager training and certification?
Our NRAEF and ServSafe® certified instructors are trained to provide food safety training in an informative yet entertaining way.
We use proven techniques to produce passing results.
98% of students taking the English written ServSafe® test pass the first time.
We believe that food safety training for food handlers and restaurant managers does not end in the classroom.
Students will receive:
ServSafe® Essentials Textbook

ServSafe® Food Service Manager Re-Certification
Cafe on the Grove
6 Hickory Street (55 Wade Avenue)
Located on Spring Grove Campus
Catonsville, MD 21228
Monday, September 12, 2011 - 4:30am

Types:
Price Ranges: $130-$150, $20 Coupon Code: Manager
Phone: (443) 838-7561
website

What makes Bilingual Hospitality your best choice for ServSafe® food safety manager training and certification?
Our NRAEF and ServSafe® certified instructors are trained to provide food safety training in an informative yet entertaining way.
We use proven techniques to produce passing results.
98% of students taking the English written ServSafe® test pass the first time.
We believe that food safety training for food handlers and restaurant managers does not end in the classroom.
Students will receive:
ServSafe® Essentials Textbook

ServSafe® Food Service Manager Re-Certification
Phillips Foods, Inc.
1215 E. Fort Avenue
Room 2011
Baltimore, MD 21230
Wednesday, September 7, 2011 - 4:30am

Types:
Price Ranges: $130-$150, $20 Coupon Code: Manager
Phone: (443) 838-7561
website

What makes Bilingual Hospitality your best choice for ServSafe® food safety manager training and certification?
Our NRAEF and ServSafe® certified instructors are trained to provide food safety training in an informative yet entertaining way.
We use proven techniques to produce passing results.
98% of students taking the English written ServSafe® test pass the first time.
We believe that food safety training for food handlers and restaurant managers does not end in the classroom.
Students will receive:
ServSafe® Essentials Textbook

ServSafe® Food Service Manager Certification
Comfort Inn Hunt Valley
11200 York Road
Hunt Valley, MD 21030
Repeats every day until Wed Sep 07 2011.
Wednesday, September 7, 2011 - 5:00am

Types:
Price Ranges: $160-200, $20 Coupon Code: Manager
Phone: (443) 838-7561
website

What makes Bilingual Hospitality your best choice for ServSafe® food safety manager training and certification?
Our NRAEF and ServSafe® certified instructors are trained to provide food safety training in an informative yet entertaining way.
We use proven techniques to produce passing results.
98% of students taking the English written ServSafe® test pass the first time.
We believe that food safety training for food handlers and restaurant managers does not end in the classroom.
Students will receive:
ServSafe® Essentials Textbook

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